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VIDEO RECIPES PREPARATION

Languages ​​available:

Languages: FRE

The present material was selected and evaluated from those already available online, during an Erasmus+ project that APRO Formazione coordinated or participated in. The material is available online on the platform where it was originally published by its creators.

The material is available online and addressed to all interested teachers, staff members, students and stakeholders in the EDU-VET systems.

Cross-border recipes and menus, innovative training methodologies, training of trainers, storytelling course, videos on the territory and raw materials, videos on innovative methods of kitchen.

Data sheet

Specific topic
Cooking sector
Teaching and pedagogy
Tipology
Video Course
Duration
less than 5 hours
Access
No registration needed
Year of creation
2020