Newcomers in the kitchen

: V2V

Languages ​​available:

Languages: ENG

The present material was selected and evaluated from those already available online, during an Erasmus+ project that APRO Formazione coordinated or participated in. The material is available online on the platform where it was originally published by its creators.

The material is available online and addressed to all interested teachers, staff members, students and stakeholders in the EDU-VET systems.

NIK contributes to a better integration of Newcomers, it focuses on VET students and pupils from primary/secondary including teachers (and parents). Its main objective is to develop learning material about food, cooking classes, cooking games both from host countries and from the Newcomers.

Data sheet

Specific topic
CPD of teachers
Cooking sector
Tipology
Website
Access
No registration needed
Year of creation
2020